Discover our diverse menu featuring a perfect blend of traditional Indian and international flavors at TOWNE CHEF. From our signature Heritage Paya Soup and Chindian specialties to innovative fusion dishes like Congee Goat and Honey Fire Chili Potato, each dish is crafted with quality ingredients and creative flair. Visit our food gallery or contact us to learn more.
A flavorful rice dish cooked with spices, available in vegetable, chicken, mutton, lamb, or egg options.
Vegetarian $15.99 | Chicken $17.99 | Goat $18.99 | Prawns $22.99 | Salmon $22.99 | Lamb $18.99 | Egg $17.99
Boneless chicken pieces cooked with chili sauce and spices, a popular Indo-Chinese dish.
Stir-fried noodles with fresh vegetables, tossed in a savory sauce.
Prawns +$5.99 | Goat +$5.99 | Lamb +$5.99 | Chicken +$3.99 | Egg +$2.99